Thomas Hensel has built an impressive reputation in a short period of time. At Hensel quality comes first and its wines find their way to both the consumer and leading restaurants. The Pfalz region is gaining popularity as a wine region and has developed as a serious challenger for Burgundy, especially in the red wines. Hensel is a perfect example of that. Hensels Gut is like Thomas himself, young. Although his wines have already established their names. Hensel expands wines that can fully develop the natural character of their vines. Selective harvesting is a must. Only ripe and healthy grapes end in the wine presses.