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Apollonio Wine
In the Apollonio wine you will
find the story of four
generations living for,
producing and dreaming of
wine, inspired by the ancient
musty smell. The cradle of
this story is the land of Puglia,
whose territory and climate
make it one of the best Italian
regions producing excellent
wine. The grapes used, grown
in endless vineyards, are
carefully chosen and worked,
and then let age in barrels
and bottles in the fresh air of
a winery in Monteroni.
Apollonio’s story is long and
intense.
It’s 1870 when Noè starts
producing and marketing
wine. His son, Marcello,
modernizes the firm during
the belle époque. His
excellent nose for business
and the help of his large
Family allow him to make the
qualitative leap: Marcello sets
up the factory, plants the
vineyards, harvests, makes
wine and sells it. His
farmhands, both men and
women, work for him every
day, even at night. Marcello’s
personal participation lightens
their work and he often
shares a lavish meal with
them for a refreshing break.
Thanks to his uprightness,
passion and tenacity, he is
considered a point of
reference by other local
wineries. During the economic
boom, the winery is run by
Salvatore, who marks a
turning point in the business
management. He aims to
produce high-quality wines,
starting the bottling process in
1975, using labels with the
Apollonio brand. His sons,
Marcello and Massimiliano,
inherit the winery and begin
an ambitious expansion policy
beyond national borders.
Massimiliano is the wine
expert and, after studying
oenology, he trained in
Italian, French and Spanish
businesses and is a member
of O.N.A.V. (National Wine
Taster Organisation). Marcello
is responsible for marketing
and export.The Apollonio
brand is distributed all over
the world , synonymous of
quality and reliability. The two
brothers buy new lands and
vineyards, and use cutting-
edge technologies to make,
bottle and age wine. Without
forgetting their traditions. |
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£ 190.13 |
incl. V.A.T. free Shipping within European Union |
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